Winery Richard LuquetCuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne from the Winery Richard Luquet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne of Winery Richard Luquet in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne
Pairings that work perfectly with Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne
Original food and wine pairings with Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne
The Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne of Winery Richard Luquet matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagine with prunes and almonds, bacon and mushroom tagliatelle or gigolette of rabbit.
Details and technical informations about Winery Richard Luquet's Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Cuvée Vendanges Manuelles Pouilly-Fuissé Cru De Bourgogne from Winery Richard Luquet are 2014, 2015, 2010, 2013 and 2012.
Informations about the Winery Richard Luquet
The Winery Richard Luquet is one of of the world's greatest estates. It offers 2 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
