Château Fargueirol - Cuvée Antonin Châteauneuf-du-Pape

Château FargueirolCuvée Antonin Châteauneuf-du-Pape

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Cuvée Antonin Châteauneuf-du-Pape of Château Fargueirol is a red wine from the region of Châteauneuf-du-Pape of Rhone Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Cuvée Antonin Châteauneuf-du-Pape from the Château Fargueirol

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Cuvée Antonin Châteauneuf-du-Pape of Château Fargueirol in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Cuvée Antonin Châteauneuf-du-Pape of Château Fargueirol in the region of Rhone Valley often reveals types of flavors of earth, oak.

Food and wine pairings with Cuvée Antonin Châteauneuf-du-Pape

Pairings that work perfectly with Cuvée Antonin Châteauneuf-du-Pape

Original food and wine pairings with Cuvée Antonin Châteauneuf-du-Pape

The Cuvée Antonin Châteauneuf-du-Pape of Château Fargueirol matches generally quite well with dishes of lamb, pork or poultry such as recipes of dad's lamb mouse, stuffed pumpkin or sophie's tuna cake.

Details and technical informations about Château Fargueirol's Cuvée Antonin Châteauneuf-du-Pape.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
16°
Allergens
Contains sulfites

Discover the grape variety: Saperavi

Originally from Georgia - Kakhetie region - where it has been cultivated for a long time. This variety is found in many countries such as Russia, Bulgaria, the Caucasus and Crimean republics, etc. Care should be taken not to confuse it with others, which are admittedly quite similar, but which bear the name Saperavi, generally followed by another name. In France, the "real Saperavi" is practically unknown, it is however registered since November 2012 in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

Cuvée Antonin Châteauneuf-du-Pape - 2015
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 4.411110

The best vintages of Cuvée Antonin Châteauneuf-du-Pape from Château Fargueirol are 2015

Informations about the Château Fargueirol

The winery offers 7 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Château Fargueirol is one of of the world's greatest estates. It offers 10 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 55000 of of France wines
In the top 750 of of Châteauneuf-du-Pape wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Châteauneuf-du-Pape

The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Sorting

Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.

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