
Winery ReverieMountain Cuvée
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mountain Cuvée from the Winery Reverie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mountain Cuvée of Winery Reverie in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mountain Cuvée of Winery Reverie in the region of California often reveals types of flavors of red fruit, black fruit.
Food and wine pairings with Mountain Cuvée
Pairings that work perfectly with Mountain Cuvée
Original food and wine pairings with Mountain Cuvée
The Mountain Cuvée of Winery Reverie matches generally quite well with dishes of beef, lamb or veal such as recipes of improved horse steak, osso bucco of lamb or filet mignon of veal with cider.
Details and technical informations about Winery Reverie's Mountain Cuvée.
Discover the grape variety: Fleurtai
Interspecific cross between Sauvignonasse and Kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for Soreli.
Last vintages of this wine
The best vintages of Mountain Cuvée from Winery Reverie are 2015, 2013, 0, 2014
Informations about the Winery Reverie
The Winery Reverie is one of of the world's greatest estates. It offers 13 wines for sale in the of Diamond Mountain District to come and discover on site or to buy online.
The wine region of Diamond Mountain District
The wine region of Diamond Mountain District is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Seaver Vineyards or the Domaine Hall OVW produce mainly wines red and white. The most planted grape varieties in the region of Diamond Mountain District are Cabernet-Sauvignon, Cabernet franc and Merlot, they are then used in wines in blends or as a single variety. On the nose of Diamond Mountain District often reveals types of flavors of oak, black fruit or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Classified growth
Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)














