Winery Résonance - Résonance Pinot Noir

Winery RésonanceRésonance Pinot Noir

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Résonance Pinot Noir of Winery Résonance is a red wine from the region of Willamette Valley of Oregon.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Résonance Pinot Noir from the Winery Résonance

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Résonance Pinot Noir of Winery Résonance in the region of Oregon is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

earthy, leather

Wine with spices taste

pepper, licorice

Wine with microbio taste

cheese

Wine with vegetal taste

rhubarb

Wine with floral taste

perfume

On the nose the Résonance Pinot Noir of Winery Résonance in the region of Oregon often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry.

Details and technical informations about Winery Résonance's Résonance Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Résonance Pinot Noir - 2018
In the top 100 of of Willamette Valley wines
Average rating: 3.911110
Résonance Pinot Noir - 2017
In the top 100 of of Willamette Valley wines
Average rating: 3.81110.50
Résonance Pinot Noir - 2016
In the top 100 of of Willamette Valley wines
Average rating: 411110
Résonance Pinot Noir - 2015
In the top 100 of of Willamette Valley wines
Average rating: 411110
Résonance Pinot Noir - 2014
In the top 100 of of Willamette Valley wines
Average rating: 4.211110

The best vintages of Résonance Pinot Noir from Winery Résonance are 2014, 2016, 2015, 2018 and 2017.

Informations about the Winery Résonance

The winery offers 6 different wines.
Its wines get an average rating of 4.
This winery is part of the Maison Louis Jadot.
It is in the top 3 of the best estates in the region
It is located in Willamette Valley in the region of Oregon

The Winery Résonance is one of of the world's greatest estates. It offers 7 wines for sale in the of Willamette Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 6000 of of United States wines
In the top 250 of of Willamette Valley wines
In the top 20000 of red wines
In the top 30000 wines of the world

The wine region of Willamette Valley

The wine region of Willamette Valley is located in the region of Oregon of United States. We currently count 717 estates and châteaux in the of Willamette Valley, producing 2296 different wines in conventional, organic and biodynamic agriculture. The wines of Willamette Valley go well with generally quite well with dishes .


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

The word of the wine: Bouquet

The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.

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