
Winery René SparrExcellence Gewürztraminer
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Excellence Gewürztraminer from the Winery René Sparr
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Excellence Gewürztraminer of Winery René Sparr in the region of Alsace is a powerful.
Food and wine pairings with Excellence Gewürztraminer
Pairings that work perfectly with Excellence Gewürztraminer
Original food and wine pairings with Excellence Gewürztraminer
The Excellence Gewürztraminer of Winery René Sparr matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of ham and cheese omelette, cream and tuna quiche or rib steak, tomato sauce, peppers..
Details and technical informations about Winery René Sparr's Excellence Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Excellence Gewürztraminer from Winery René Sparr are 2011
Informations about the Winery René Sparr
The Winery René Sparr is one of of the world's greatest estates. It offers 48 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Thinning out
Operation consisting in eliminating the suckers that grow on the vine stocks.











