
Winery Reinhold & Cornelia SchneiderFLOH Chardonnay Spätlese Trocken
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the FLOH Chardonnay Spätlese Trocken from the Winery Reinhold & Cornelia Schneider
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the FLOH Chardonnay Spätlese Trocken of Winery Reinhold & Cornelia Schneider in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with FLOH Chardonnay Spätlese Trocken
Pairings that work perfectly with FLOH Chardonnay Spätlese Trocken
Original food and wine pairings with FLOH Chardonnay Spätlese Trocken
The FLOH Chardonnay Spätlese Trocken of Winery Reinhold & Cornelia Schneider matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rice with sausage meat and tomatoes, round zucchini stuffed with tuna or zucchini quiche.
Details and technical informations about Winery Reinhold & Cornelia Schneider's FLOH Chardonnay Spätlese Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of FLOH Chardonnay Spätlese Trocken from Winery Reinhold & Cornelia Schneider are 2016, 2015, 0
Informations about the Winery Reinhold & Cornelia Schneider
The Winery Reinhold & Cornelia Schneider is one of of the world's greatest estates. It offers 41 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.














