
Winery BaumannMadonnenberg Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Madonnenberg Sauvignon Blanc from the Winery Baumann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Madonnenberg Sauvignon Blanc of Winery Baumann in the region of Baden is a with a nice freshness.
Food and wine pairings with Madonnenberg Sauvignon Blanc
Pairings that work perfectly with Madonnenberg Sauvignon Blanc
Original food and wine pairings with Madonnenberg Sauvignon Blanc
The Madonnenberg Sauvignon Blanc of Winery Baumann matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of three ways to prepare chinese noodles, broccoli and blue cheese quiche without pastry or avocado cassolette.
Details and technical informations about Winery Baumann's Madonnenberg Sauvignon Blanc.
Discover the grape variety: Ganson
Ganson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Ganson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Madonnenberg Sauvignon Blanc from Winery Baumann are 0, 2016
Informations about the Winery Baumann
The Winery Baumann is one of of the world's greatest estates. It offers 8 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














