
Winery RegnerySpätburgunder Im Barrique Gereift Trocken
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Im Barrique Gereift Trocken from the Winery Regnery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Im Barrique Gereift Trocken of Winery Regnery in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Spätburgunder Im Barrique Gereift Trocken of Winery Regnery in the region of Mosel often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Spätburgunder Im Barrique Gereift Trocken
Pairings that work perfectly with Spätburgunder Im Barrique Gereift Trocken
Original food and wine pairings with Spätburgunder Im Barrique Gereift Trocken
The Spätburgunder Im Barrique Gereift Trocken of Winery Regnery matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of authentic bolognese sauce (ragù di carne), italian veal roulade or rabbit with marengo sauce.
Details and technical informations about Winery Regnery's Spätburgunder Im Barrique Gereift Trocken.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Spätburgunder Im Barrique Gereift Trocken from Winery Regnery are 2016, 2014, 0, 2015
Informations about the Winery Regnery
The Winery Regnery is one of of the world's greatest estates. It offers 30 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.














