Winery Refined & ElegantExtra Special Pinot Grigio Rosé
Pink wine
This wine generally goes well with poultry, veal or shellfish.
Food and wine pairings with Extra Special Pinot Grigio Rosé
Pairings that work perfectly with Extra Special Pinot Grigio Rosé
Original food and wine pairings with Extra Special Pinot Grigio Rosé
The Extra Special Pinot Grigio Rosé of Winery Refined & Elegant matches generally quite well with dishes of veal, shellfish or poultry such as recipes of sauté of veal with corsican style, fish and shrimp wok with curry or old-fashioned turkey fillets.
Details and technical informations about Winery Refined & Elegant's Extra Special Pinot Grigio Rosé.
Discover the grape variety: Arinto du Dâo
A very old variety known in Portugal and northwestern Spain (Galicia), but practically unknown elsewhere. In Greece, a variety bears the same name, so it could be the same variety. In Spain, however, we must discard the loureiro, whose synonym is arinto.
Last vintages of this wine
The best vintages of Extra Special Pinot Grigio Rosé from Winery Refined & Elegant are 2019
Informations about the Winery Refined & Elegant
The Winery Refined & Elegant is one of of the world's great estates. It offers 540 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Food and wine pairing
It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).
