The Winery Redline is one of the world's great estates. It offers 1 wines for sale in of Mendocino to come and discover on site or to buy online.
Looking for the best Winery Redline wines in Mendocino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Redline wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Redline wines with technical and enological descriptions.
How Winery Redline wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of stuffed zucchini, risotto of penne with chorizo and merguez or roast veal with cider.
On the nose the red wine of Winery Redline. often reveals types of flavors of black fruit. In the mouth the red wine of Winery Redline. is a powerful with a nice balance between acidity and tannins.
The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.
In the mouth of Mendocino is a powerful with a nice freshness. We currently count 204 estates and châteaux in the of Mendocino, producing 434 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino go well with generally quite well with dishes of beef, spicy food or veal.
Planning a wine route in the of Mendocino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Redline.
Its origin would be from North Africa (Algeria/Kabylie) or Spain. It is a variety that was often grown on trellises in front of houses and sometimes its grapes were preserved in brandy to be enjoyed throughout the year. It is found in North Africa, the United States (California), Argentina, Spain and Portugal. In France, it is not well known because of its susceptibility to winter frosts and its late ripening.
