
Winery RebhofSouvignier Gris
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.

Food and wine pairings with Souvignier Gris
Pairings that work perfectly with Souvignier Gris
Original food and wine pairings with Souvignier Gris
The Souvignier Gris of Winery Rebhof matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of light salmon steaks and or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Rebhof's Souvignier Gris.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Souvignier Gris from Winery Rebhof are 0
Informations about the Winery Rebhof
The Winery Rebhof is one of of the world's greatest estates. It offers 11 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Grey (wine)
Wine obtained by vinifying white grapes with coloured skin (black or grey), by direct pressing, without maceration. It is a rosé with very little colour.














