Winery Raymond Mathelin & FilsDomaine de Sandar Beaujolais
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Domaine de Sandar Beaujolais
Pairings that work perfectly with Domaine de Sandar Beaujolais
Original food and wine pairings with Domaine de Sandar Beaujolais
The Domaine de Sandar Beaujolais of Winery Raymond Mathelin & Fils matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta gratin, osso-bucco with asian flavours, funambuline style or chicken blanquette.
Details and technical informations about Winery Raymond Mathelin & Fils's Domaine de Sandar Beaujolais.
Discover the grape variety: Mireille
A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).
Informations about the Winery Raymond Mathelin & Fils
The Winery Raymond Mathelin & Fils is one of of the world's great estates. It offers 35 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
