Winery Ravine VineyardSand & Gravel Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Sand & Gravel Sauvignon Blanc of Winery Ravine Vineyard in the region of Ontario often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Sand & Gravel Sauvignon Blanc
Pairings that work perfectly with Sand & Gravel Sauvignon Blanc
Original food and wine pairings with Sand & Gravel Sauvignon Blanc
The Sand & Gravel Sauvignon Blanc of Winery Ravine Vineyard matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of marinated raw salmon ('gravad lax' in swedish), mussels with camembert cheese or quiche lorraine.
Details and technical informations about Winery Ravine Vineyard's Sand & Gravel Sauvignon Blanc.
Discover the grape variety: Humagne blanche
A very old grape variety grown in Switzerland (canton of Valais) and in southwestern France under the name Miousat (Louis Bordenave-2007). It is not related to humagne rouge. According to published genetic analyses, it is related to the colombaud and the chichaud.
Last vintages of this wine
The best vintages of Sand & Gravel Sauvignon Blanc from Winery Ravine Vineyard are 2015, 2017, 2014, 0
Informations about the Winery Ravine Vineyard
The Winery Ravine Vineyard is one of of the world's great estates. It offers 34 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
Niagara Peninsula is the largest and most productive viticultural area in Canada, located on the Southern shores of Lake Ontario. It stretches roughly 55km (35 miles) between the eastern limits of Hamilton city in the west and the left bank of the Niagara River as it flows into Lake Ontario. The VQA covers over 13,000 acres (5,200 hectares) oand produces mainly cool Climate varieties such as Riesling, Chardonnay, Pinot Noir and Cabernet Franc. It also produces a large Volume of ice wine.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Juice
The juice of wine grapes (intended for wine making) is colourless. It is the anthocyanins contained in the grape skin that colour the juice during maceration.
