Winery Raphael Fumey et Adeline ChatelainRemonte en Ligne Pinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Remonte en Ligne Pinot Noir
Pairings that work perfectly with Remonte en Ligne Pinot Noir
Original food and wine pairings with Remonte en Ligne Pinot Noir
The Remonte en Ligne Pinot Noir of Winery Raphael Fumey et Adeline Chatelain matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef mironton, baked pumpkin or duck breast and roasted peaches.
Details and technical informations about Winery Raphael Fumey et Adeline Chatelain's Remonte en Ligne Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Remonte en Ligne Pinot Noir from Winery Raphael Fumey et Adeline Chatelain are 2018, 0
Informations about the Winery Raphael Fumey et Adeline Chatelain
The Winery Raphael Fumey et Adeline Chatelain is one of of the world's greatest estates. It offers 20 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
First historic French AOC (1936) at the heart of the Jura: Trousseau and Poulsard signatures as light, fragrant native reds with notes of cherry, raspberry, wild strawberry and a hint of spice, fine tannins. Savagnin emblematic as an oxidative white under veil — dry and taut with notes of walnut, curry, almond and green apple, a unique Jura signature. Topped-up Chardonnay as a broad complement. Vin Jaune and Vin de Paille as age-worthy gems.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
