Winery Pascal ClairetL'Uva Arbosiana
Red wine
This wine generally goes well with
The L'Uva Arbosiana of the Winery Pascal Clairet is in the top 10 of wines of Arbois.
Wine flavors and olphactive analysis
On the nose the L'Uva Arbosiana of Winery Pascal Clairet in the region of Jura often reveals types of flavors of earth, microbio or red fruit.
Details and technical informations about Winery Pascal Clairet's L'Uva Arbosiana.
Discover the grape variety: Ribolla gialla
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
Last vintages of this wine
The best vintages of L'Uva Arbosiana from Winery Pascal Clairet are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Pascal Clairet
The Winery Pascal Clairet is one of of the world's greatest estates. It offers 1 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Red winemaking
Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.
