Winery RamonaSparkling Rosé

Sparkling wine of Vino da Tavola of Italy

The Sparkling Rosé of Winery Ramona is a sparkling wine from the region of Vino da Tavola.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Sparkling Rosé

Pairings that work perfectly with Sparkling Rosé

Original food and wine pairings with Sparkling Rosé

The Sparkling Rosé of Winery Ramona matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with garlic, navarin of lamb or sauté of doe stroganoff.

Details and technical informations about Winery Ramona's Sparkling Rosé.

Winery

Winery Ramona

Grape varieties

Sangiovese

Region/Great wine region

Vino da Tavola

Country

Italy

Style of wine

Sparkling

Allergens

Contains sulfites

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Informations about the Winery Ramona

The winery offers 1 different wines.

Its wines get an average rating of 3.8.

It is in the top 3 of the best estates in the region

It is located in Vino da Tavola

The Winery Ramona is one of of the world's greatest estates. It offers 1 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 4000 of of Vino da Tavola wines

In the top 65000 of sparkling wines

In the top 800000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

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