
Winery Raïdis EstateThe Kelpie Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Kelpie Sauvignon Blanc from the Winery Raïdis Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Kelpie Sauvignon Blanc of Winery Raïdis Estate in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Kelpie Sauvignon Blanc of Winery Raïdis Estate in the region of Australie du Sud often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with The Kelpie Sauvignon Blanc
Pairings that work perfectly with The Kelpie Sauvignon Blanc
Original food and wine pairings with The Kelpie Sauvignon Blanc
The The Kelpie Sauvignon Blanc of Winery Raïdis Estate matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with cream, leek, goat cheese and bacon quiche or potato and goat cheese gratin.
Details and technical informations about Winery Raïdis Estate's The Kelpie Sauvignon Blanc.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of The Kelpie Sauvignon Blanc from Winery Raïdis Estate are 2018, 0
Informations about the Winery Raïdis Estate
The Winery Raïdis Estate is one of of the world's greatest estates. It offers 13 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Flow
Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.














