The Winery Rahona Valley of Mornington Peninsula of Victoria

Winery Rahona Valley
The winery offers 12 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 261 of the estates of Victoria.
It is located in Mornington Peninsula in the region of Victoria
Find the Winery Rahona Valley on Facebook

The Winery Rahona Valley is one of the best wineries to follow in Mornington Peninsula.. It offers 12 wines for sale in of Mornington Peninsula to come and discover on site or to buy online.

Top Winery Rahona Valley wines

Looking for the best Winery Rahona Valley wines in Mornington Peninsula among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Rahona Valley wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Rahona Valley wines with technical and enological descriptions.

The top pink wines of Winery Rahona Valley

Food and wine pairings with a pink wine of Winery Rahona Valley

How Winery Rahona Valley wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sauté of doe stroganoff, tomatoes stuffed with sausage meat or stuffed guinea fowl in the oven.

The grape varieties most used in the pink wines of Winery Rahona Valley.

  • Pinot Noir

Discovering the wine region of Mornington Peninsula

Australian cool-climate star (peninsula south of Melbourne): signature Pinot Noir as king red (50%) — fine and fragrant with notes of cherry, raspberry, wild strawberry, undergrowth and a spicy touch, silky tannins and taut acidity shaped by the sea (<7 km). Racy mineral Chardonnay with notes of citrus, white peach, flowers and a saline finish, exceptional natural acidity. Varied soils (sand, alluvium, volcanic terra rossa of Red Hill). Influence of Bass Strait and Port Phillip.

The top white wines of Winery Rahona Valley

Food and wine pairings with a white wine of Winery Rahona Valley

How Winery Rahona Valley wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of chinchards with white wine and grapes, barbecued lobster or chicken curry (like in reunion island).

Organoleptic analysis of white wines of Winery Rahona Valley

In the mouth the white wine of Winery Rahona Valley. is a with a nice freshness.

The grape varieties most used in the white wines of Winery Rahona Valley.

  • Riesling
  • Chardonnay
  • Gewürztraminer

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

The top red wines of Winery Rahona Valley

Food and wine pairings with a red wine of Winery Rahona Valley

How Winery Rahona Valley wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of roast beef with garlic, osso-bucco with asian flavours, funambuline style or cassoulet.

Organoleptic analysis of red wines of Winery Rahona Valley

In the mouth the red wine of Winery Rahona Valley. is a with a nice freshness.

The best vintages in the red wines of Winery Rahona Valley

  • 0With an average score of 4.10/5

The grape varieties most used in the red wines of Winery Rahona Valley.

  • Pinot Noir

The word of the wine: Nervous

Said of a wine that leaves its mark on the palate with its strong characters and a hint of acidity, but without excess.

Discover other wineries and winemakers neighboring the Winery Rahona Valley

Planning a wine route in the of Mornington Peninsula? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Rahona Valley.

Discover the grape variety: Pinot noir

Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.

Discover other regions and appellation of Port Phillip