The Winery RADOVANOVIĆ IGOR O.P.G. is one of the best wineries to follow in Dalmatian Coast.. It offers 4 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.
Looking for the best Winery RADOVANOVIĆ IGOR O.P.G. wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery RADOVANOVIĆ IGOR O.P.G. wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery RADOVANOVIĆ IGOR O.P.G. wines with technical and enological descriptions.
How Winery RADOVANOVIĆ IGOR O.P.G. wines pair with each other generally quite well with dishes such as recipes .
Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.
Sweet Prošek wines. Terraces on limestone, Mediterranean climate. Islands: Hvar, Korčula, Vis.
How Winery RADOVANOVIĆ IGOR O.P.G. wines pair with each other generally quite well with dishes such as recipes .
Powerful and alcoholic reds with an inky colour, firm tannins and a dense palate, on intense aromas of blackberry, candied plum, fig, Mediterranean garrigue (bay, rosemary), spices and balsamic notes. Excellent ageing potential. Star of the Dalmatian appellations Dingač and Postup on the vertiginous slopes of the Pelješac peninsula, also in Hvar and Brač. Native Croatian variety, a natural offspring of Crljenak Kaštelanski (ancestor of Zinfandel) × Dobričić.
Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery RADOVANOVIĆ IGOR O.P.G..
Aromatic, fresh dry whites with a pale golden colour and a supple, fresh palate; signature aromas of white flowers (acacia), white-fleshed fruits (pear), citrus and discreet muscat notes. Modern disease-resistant early-ripening profile. Grown in Germany, Sweden, Denmark and Norway for northern and organic vineyards. German white hybrid obtained in Freiburg, resistant to downy and powdery mildew.
