
Winery Radgonske GoriceRadgona Tigrovo Vino
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Radgona Tigrovo Vino
Pairings that work perfectly with Radgona Tigrovo Vino
Original food and wine pairings with Radgona Tigrovo Vino
The Radgona Tigrovo Vino of Winery Radgonske Gorice matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of nanie's diced ham quiche, salmon pavés en papillote or zucchini quiche.
Details and technical informations about Winery Radgonske Gorice's Radgona Tigrovo Vino.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Radgona Tigrovo Vino from Winery Radgonske Gorice are 2013, 2010, 0, 2014
Informations about the Winery Radgonske Gorice
The Winery Radgonske Gorice is one of of the world's greatest estates. It offers 54 wines for sale in the of Primorje to come and discover on site or to buy online.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.












