
Winery RaccoltoNero d'Avola - Cabernet Sauvignon Appassimento
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Nero d'Avola.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Nero d'Avola - Cabernet Sauvignon Appassimento from the Winery Raccolto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nero d'Avola - Cabernet Sauvignon Appassimento of Winery Raccolto in the region of Sicily is a powerful.
Food and wine pairings with Nero d'Avola - Cabernet Sauvignon Appassimento
Pairings that work perfectly with Nero d'Avola - Cabernet Sauvignon Appassimento
Original food and wine pairings with Nero d'Avola - Cabernet Sauvignon Appassimento
The Nero d'Avola - Cabernet Sauvignon Appassimento of Winery Raccolto matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef colombo bourguignon style, the corsican soup or leg of lamb in a herb crust with preserved vegetables.
Details and technical informations about Winery Raccolto's Nero d'Avola - Cabernet Sauvignon Appassimento.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Nero d'Avola - Cabernet Sauvignon Appassimento from Winery Raccolto are 2015, 2013, 0, 2014
Informations about the Winery Raccolto
The Winery Raccolto is one of of the world's greatest estates. It offers 7 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.














