The Winery Quinta de Maderne is one of the best wineries to follow in Minho.. It offers 9 wines for sale in of Minho to come and discover on site or to buy online.
Looking for the best Winery Quinta de Maderne wines in Minho among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Quinta de Maderne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Quinta de Maderne wines with technical and enological descriptions.
How Winery Quinta de Maderne wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussel clusters, tomato tartar or daube of conger.
On the nose the white wine of Winery Quinta de Maderne. often reveals types of flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Quinta de Maderne. is a with a nice freshness.
Portugal's northernmost region, heart of Atlantic Vinho Verde. Signature lively, lightly sparkling whites with signature notes of citrus, green apple, white flowers, fresh herbs and a saline touch, thirst-quenching, low-alcohol palate — the sunshine wine par excellence. High-end star Alvarinho (peach, exotic fruits, minerality), floral Loureiro (laurel), ample Trajadura, taut Arinto, structured Avesso. Vinhão as lively red.
Humid oceanic climate.
How Winery Quinta de Maderne wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of jambalaya (louisiana), tuna nuggets or light tuna-tomato quiche (without cream).
Lively, aromatic whites with cutting acidity and a slender mouth, featuring intense aromas of citrus, white peach, apricot, white flowers, passion fruit and iodised Atlantic saline notes. Tonic, long finish. The absolute star of the Monção e Melgaço sub-region (Vinho Verde DOC), it signs the finest Portuguese Vinho Verde. Also made as a single variety in the Douro. The Portuguese name for Galician Albariño, native to the northwest Iberian peninsula.
How Winery Quinta de Maderne wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of monkfish armorican style or cheese fondue.
Characterizes wines whose pleasantness results from elegance and finesse rather than power.
How Winery Quinta de Maderne wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, pork filet mignon with foie gras and rosemary or purple leg of lamb with red wine and cranberries.
In the mouth the red wine of Winery Quinta de Maderne. is a powerful with a lot of tannins present in the mouth.
Lively, highly aromatic whites with tonic acidity and a slender mouth, featuring intense aromas of white flowers (bay, acacia, orange blossom), citrus, white peach, white flesh fruits and Atlantic saline notes. Fresh, refreshing finish. Star of Vinho Verde DOC from Minho (Portugal) in blends with Alvarinho and Trajadura, and signature of Rías Baixas DO in Galicia. Native grape of the northwest Iberian peninsula, its name evokes the bay laurel (loureiro).
Planning a wine route in the of Minho? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Quinta de Maderne.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
