Winery Quinta da Barreira - Madressilva Moscatel Leve

Winery Quinta da BarreiraMadressilva Moscatel Leve

The Madressilva Moscatel Leve of Winery Quinta da Barreira is a white wine from the region of Lisboa.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with blue cheese and sweet desserts.

Taste structure of the Madressilva Moscatel Leve from the Winery Quinta da Barreira

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Madressilva Moscatel Leve of Winery Quinta da Barreira in the region of Lisboa is a with a nice freshness.

Food and wine pairings with Madressilva Moscatel Leve

Pairings that work perfectly with Madressilva Moscatel Leve

Original food and wine pairings with Madressilva Moscatel Leve

The Madressilva Moscatel Leve of Winery Quinta da Barreira matches generally quite well with dishes of sweet desserts or blue cheese such as recipes of tarte tatin or three-cheese baked tortellini.

Details and technical informations about Winery Quinta da Barreira's Madressilva Moscatel Leve.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pougnet

Most certainly from the Ardèche, today this variety has practically disappeared from the vineyard. It used to be widespread in the Vivarais region, in the Aubenas and Largentière areas.

Informations about the Winery Quinta da Barreira

The winery offers 21 different wines.
Its wines get an average rating of 3.5.
It is in the top 15 of the best estates in the region
It is located in Lisboa

The Winery Quinta da Barreira is one of of the world's great estates. It offers 22 wines for sale in the of Lisboa to come and discover on site or to buy online.

Top wine Lisboa
In the top 25000 of of Portugal wines
In the top 5000 of of Lisboa wines
In the top 300000 of white wines
In the top 950000 wines of the world

The wine region of Lisboa

Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.

News related to this wine

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

What are the "Climats de Bourgogne" ?

Awaken the explorer within you and discover the most famous Climats of Bourgogne! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ ...

The word of the wine: Champagne rosé

Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.

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