Winery Quinta Barroca da TíliaPro Bono Tinto
Red wine
This wine is a blend of 3 varietals which are the Sangiovese, the Tannat and the Vermentino.
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Pro Bono Tinto
Pairings that work perfectly with Pro Bono Tinto
Original food and wine pairings with Pro Bono Tinto
The Pro Bono Tinto of Winery Quinta Barroca da Tília matches generally quite well with dishes of beef, veal or pork such as recipes of beef with dark beer, veal with chestnut and pietra (corsican beer) or cannelloni of meat.
Details and technical informations about Winery Quinta Barroca da Tília's Pro Bono Tinto.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Pro Bono Tinto from Winery Quinta Barroca da Tília are 2019
Informations about the Winery Quinta Barroca da Tília
The Winery Quinta Barroca da Tília is one of of the world's greatest estates. It offers 3 wines for sale in the of Rio Grande do Sul to come and discover on site or to buy online.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
