Winery Quaderna ViaLa Vaqueria Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Vaqueria Tinto from the Winery Quaderna Via
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Vaqueria Tinto of Winery Quaderna Via in the region of Navarre is a powerful.
Food and wine pairings with La Vaqueria Tinto
Pairings that work perfectly with La Vaqueria Tinto
Original food and wine pairings with La Vaqueria Tinto
The La Vaqueria Tinto of Winery Quaderna Via matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust, saffron pasta with prawns or veal grenadin with balsamic vinegar and honey.
Details and technical informations about Winery Quaderna Via's La Vaqueria Tinto.
Discover the grape variety: Montils
Montils blanc is a grape variety that originated in France (Charente). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium size, and grapes of medium size. Montils blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of La Vaqueria Tinto from Winery Quaderna Via are 2016, 0
Informations about the Winery Quaderna Via
The Winery Quaderna Via is one of of the world's great estates. It offers 27 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.
