
Winery Quaderna ViaBe Bike Garnacha Rosado
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Be Bike Garnacha Rosado
Pairings that work perfectly with Be Bike Garnacha Rosado
Original food and wine pairings with Be Bike Garnacha Rosado
The Be Bike Garnacha Rosado of Winery Quaderna Via matches generally quite well with dishes of beef, lamb or pork such as recipes of tournedos rossini, grilled lamb shoulder with spices and honey or pork stew with bacon and cream.
Details and technical informations about Winery Quaderna Via's Be Bike Garnacha Rosado.
Discover the grape variety: Soreli
Interspecific cross between sauvignonasse and kozma 20-3 obtained in 2002 at the University and Institute of Applied Genetics of Udine (Italy), which is also the case for fleurtai. Two genes for resistance to mildew could be identified, no gene for powdery mildew.
Last vintages of this wine
The best vintages of Be Bike Garnacha Rosado from Winery Quaderna Via are 0, 2017, 2016
Informations about the Winery Quaderna Via
The Winery Quaderna Via is one of of the world's great estates. It offers 27 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.














