The Winery Putnikovići is one of the best wineries to follow in Dalmatian Coast.. It offers 20 wines for sale in of Dalmatian Coast to come and discover on site or to buy online.
Looking for the best Winery Putnikovići wines in Dalmatian Coast among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Putnikovići wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Putnikovići wines with technical and enological descriptions.
How Winery Putnikovići wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Putnikovići. often reveals types of flavors of citrus, apples or earth and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.
Sweet Prošek wines. Terraces on limestone, Mediterranean climate. Islands: Hvar, Korčula, Vis.
How Winery Putnikovići wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef pot-au-feu, lamb mice confit and melting carrots or curried coral lentils.
On the nose the red wine of Winery Putnikovići. often reveals types of flavors of earth, non oak or oak and sometimes also flavors of spices, dried fruit or microbio.
Structured, rich dry whites with a pale golden colour, a full palate and moderate acidity, showing signature aromas of yellow fruits (pear, apricot), white flowers, almond and discreet muscat notes. Also a pillar of Tuscan Vin Santo passito, producing honeyed, dried-fruit sweet wines. A traditional component of Chianti (before 2006) and many Tuscan whites. White Malvasia variety grown in Tuscany and Umbria.
How Winery Putnikovići wines pair with each other generally quite well with dishes such as recipes .
This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.
Planning a wine route in the of Dalmatian Coast? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Putnikovići.
Powerful and alcoholic reds with an inky colour, firm tannins and a dense palate, on intense aromas of blackberry, candied plum, fig, Mediterranean garrigue (bay, rosemary), spices and balsamic notes. Excellent ageing potential. Star of the Dalmatian appellations Dingač and Postup on the vertiginous slopes of the Pelješac peninsula, also in Hvar and Brač. Native Croatian variety, a natural offspring of Crljenak Kaštelanski (ancestor of Zinfandel) × Dobričić.
