Winery Purple TeethSant Ilario Elio Colli Aprutini Pecorino
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Sant Ilario Elio Colli Aprutini Pecorino from the Winery Purple Teeth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sant Ilario Elio Colli Aprutini Pecorino of Winery Purple Teeth in the region of Abruzzo is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sant Ilario Elio Colli Aprutini Pecorino of Winery Purple Teeth in the region of Abruzzo often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Sant Ilario Elio Colli Aprutini Pecorino
Pairings that work perfectly with Sant Ilario Elio Colli Aprutini Pecorino
Original food and wine pairings with Sant Ilario Elio Colli Aprutini Pecorino
The Sant Ilario Elio Colli Aprutini Pecorino of Winery Purple Teeth matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of the real recipe for carbonara, quiche lorraine or tuna, tomato and olive cake.
Details and technical informations about Winery Purple Teeth's Sant Ilario Elio Colli Aprutini Pecorino.
Discover the grape variety: Pecorino
Structured, aromatic whites with firm acidity and an ample mouth, featuring aromas of citrus, yellow peach, aromatic herbs (sage, thyme), almond, white flowers and saline mineral notes. Fine length and ageing capacity. Star of Offida Pecorino DOCG in the Marche and Abruzzo Pecorino DOC, driving force behind the revival of great modern Adriatic whites. Native Italian grape rediscovered in the 1980s after near-disappearance.
Last vintages of this wine
The best vintages of Sant Ilario Elio Colli Aprutini Pecorino from Winery Purple Teeth are 2017, 2015, 0, 2013 and 2016.
Informations about the Winery Purple Teeth
The Winery Purple Teeth is one of of the world's greatest estates. It offers 2 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
