
Winery Punta di BaccoPajaru Falanghina
In the mouth this wine is a powerful.
This wine generally goes well with
The Pajaru Falanghina of the Winery Punta di Bacco is in the top 0 of wines of Puglia.
Taste structure of the Pajaru Falanghina from the Winery Punta di Bacco
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pajaru Falanghina of Winery Punta di Bacco in the region of Puglia is a powerful.
Details and technical informations about Winery Punta di Bacco's Pajaru Falanghina.
Discover the grape variety: Marselan
Marselan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Marselan noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Punta di Bacco
The Winery Punta di Bacco is one of of the world's greatest estates. It offers 7 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.









