Winery PujanzaRioja Laguardia
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Rioja Laguardia of the Winery Pujanza is in the top 60 of wines of Rioja.
Taste structure of the Rioja Laguardia from the Winery Pujanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rioja Laguardia of Winery Pujanza in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Rioja Laguardia of Winery Pujanza in the region of Rioja often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit.
Food and wine pairings with Rioja Laguardia
Pairings that work perfectly with Rioja Laguardia
Original food and wine pairings with Rioja Laguardia
The Rioja Laguardia of Winery Pujanza matches generally quite well with dishes of beef, lamb or veal such as recipes of homemade beef stew, douez battata with cardoons (moroccan lamb stew) or gigolette of rabbit.
Details and technical informations about Winery Pujanza's Rioja Laguardia.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Rioja Laguardia from Winery Pujanza are 2006, 2004, 2005, 2008 and 2012.
Informations about the Winery Pujanza
The Winery Pujanza is one of of the world's greatest estates. It offers 13 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
