
Caves VelhasTinta Roriz - Tinta Miúda Estremadura
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tinta Roriz - Tinta Miúda Estremadura from the Caves Velhas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tinta Roriz - Tinta Miúda Estremadura of Caves Velhas in the region of Lisboa is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Tinta Roriz - Tinta Miúda Estremadura
Pairings that work perfectly with Tinta Roriz - Tinta Miúda Estremadura
Original food and wine pairings with Tinta Roriz - Tinta Miúda Estremadura
The Tinta Roriz - Tinta Miúda Estremadura of Caves Velhas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with dark beer, lamb tagine with prunes and almonds or pheasant with mushrooms and tomatoes.
Details and technical informations about Caves Velhas's Tinta Roriz - Tinta Miúda Estremadura.
Discover the grape variety: Rondinella
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... . It can be found in Argentina, ... in France it is almost unknown. It would have a link of relationship with the garganega, the refosco dal peduncolo rosso and the corvina.
Last vintages of this wine
The best vintages of Tinta Roriz - Tinta Miúda Estremadura from Caves Velhas are 0
Informations about the Caves Velhas
The Caves Velhas is one of of the world's great estates. It offers 85 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).














