
Winery Principe di CorleoneNerello Mascalese
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Nerello Mascalese from the Winery Principe di Corleone
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nerello Mascalese of Winery Principe di Corleone in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Nerello Mascalese
Pairings that work perfectly with Nerello Mascalese
Original food and wine pairings with Nerello Mascalese
The Nerello Mascalese of Winery Principe di Corleone matches generally quite well with dishes of beef, pasta or lamb such as recipes of borscht (russia), pasta with mushroom sauce or pumpkin parmentier hash.
Details and technical informations about Winery Principe di Corleone's Nerello Mascalese.
Discover the grape variety: Nerello mascalese
Elegant, taut reds with a pale ruby colour (often compared to Pinot Noir and Nebbiolo), fine tannins and high acidity, on aromas of red cherry, raspberry, Mediterranean herbs, dried flowers, spices, graphite and volcanic mineral notes. Fine ageing potential. The absolute star of Etna Rosso DOC, thriving on the black lava flows of the north and east contrade. Also in Faro DOC. Native Sicilian high-altitude grape.
Last vintages of this wine
The best vintages of Nerello Mascalese from Winery Principe di Corleone are 2016, 2014, 0, 2015
Informations about the Winery Principe di Corleone
The Winery Principe di Corleone is one of of the world's great estates. It offers 61 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.














