
Winery PrediomagnoMilvus
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Milvus from the Winery Prediomagno
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Milvus of Winery Prediomagno in the region of Piedmont is a powerful.
Food and wine pairings with Milvus
Pairings that work perfectly with Milvus
Original food and wine pairings with Milvus
The Milvus of Winery Prediomagno matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), salmon lasagna or lamb with vermicelli.
Details and technical informations about Winery Prediomagno's Milvus.
Discover the grape variety: Rubi
Light, simple fruity reds with a lightly coloured clear ruby colour, soft tannins and an airy palate with moderate acidity, showing undemonstrative aromas of red fruits. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value, a witness to the pre-phylloxera ampelographic diversity of the South-West and part of the heritage varieties under study. Rare French black variety, formerly grown in the South-West.
Informations about the Winery Prediomagno
The Winery Prediomagno is one of of the world's greatest estates. It offers 7 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.














