Winery Prancing HorseMorey-Saint-Denis 1er Cru 'Clos des Ormes'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Morey-Saint-Denis 1er Cru 'Clos des Ormes' from the Winery Prancing Horse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morey-Saint-Denis 1er Cru 'Clos des Ormes' of Winery Prancing Horse in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Morey-Saint-Denis 1er Cru 'Clos des Ormes'
Pairings that work perfectly with Morey-Saint-Denis 1er Cru 'Clos des Ormes'
Original food and wine pairings with Morey-Saint-Denis 1er Cru 'Clos des Ormes'
The Morey-Saint-Denis 1er Cru 'Clos des Ormes' of Winery Prancing Horse matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of scottish haggis, veal paupiettes with white wine or rabbit with onions and mustard.
Details and technical informations about Winery Prancing Horse's Morey-Saint-Denis 1er Cru 'Clos des Ormes'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Morey-Saint-Denis 1er Cru 'Clos des Ormes' from Winery Prancing Horse are 0
Informations about the Winery Prancing Horse
The Winery Prancing Horse is one of of the world's greatest estates. It offers 13 wines for sale in the of Morey-Saint-Denis 1er Cru 'Clos des Ormes' to come and discover on site or to buy online.
The wine region of Morey-Saint-Denis 1er Cru 'Clos des Ormes'
The wine region of Morey-Saint-Denis 1er Cru 'Clos des Ormes' is located in the region of Morey-Saint-Denis Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Pascal Marchand-Tawse or the Domaine Georges Lignier et Fils produce mainly wines red and white. The most planted grape varieties in the region of Morey-Saint-Denis 1er Cru 'Clos des Ormes' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Morey-Saint-Denis 1er Cru 'Clos des Ormes' often reveals types of flavors of strawberries, leather or black fruit and sometimes also flavors of citrus fruit, vegetal or microbio.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Legs
Synonymous with tears.
