
Winery Poujat FrèresLes Ríves du Mayne Bordeaux Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Les Ríves du Mayne Bordeaux Blanc
Pairings that work perfectly with Les Ríves du Mayne Bordeaux Blanc
Original food and wine pairings with Les Ríves du Mayne Bordeaux Blanc
The Les Ríves du Mayne Bordeaux Blanc of Winery Poujat Frères matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of sausages with kale, quiche with bacon and gruyère cheese or aïoli.
Details and technical informations about Winery Poujat Frères's Les Ríves du Mayne Bordeaux Blanc.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Informations about the Winery Poujat Frères
The Winery Poujat Frères is one of of the world's great estates. It offers 29 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Gout (wine of)
In red wine making, the wine comes directly from the vat after devatting (see press).














