Winery PoschGrauburgunder Reserve Hollerberg
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauburgunder Reserve Hollerberg from the Winery Posch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauburgunder Reserve Hollerberg of Winery Posch in the region of Steirerland is a .
Food and wine pairings with Grauburgunder Reserve Hollerberg
Pairings that work perfectly with Grauburgunder Reserve Hollerberg
Original food and wine pairings with Grauburgunder Reserve Hollerberg
The Grauburgunder Reserve Hollerberg of Winery Posch matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of country cabbage, scallops with cream or veal cutlets with cream sauce.
Details and technical informations about Winery Posch's Grauburgunder Reserve Hollerberg.
Discover the grape variety: Saint Pépin
Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.
Informations about the Winery Posch
The Winery Posch is one of of the world's greatest estates. It offers 8 wines for sale in the of Steiermark to come and discover on site or to buy online.
The wine region of Steiermark
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
The wine region of Steirerland
Steiermark, or Styria, is the southernmost wine producing region in Austria, based around the city of Graz and stretching out towards the border with Slovenia. The hilly terrain and the region's cool take on the MediterraneanClimate mean that viticulture here is markedly different from the rest of Austria. Steiermark's specialties include Sauvignon Blanc, wines made from the Traminer family and Schiclher, a rustic local rosé made from Blauer Wildbacher. Hardonnay">Chardonnay (often labeled "Morillon"), Weissburgunder and Welschriesling are other important varieties grown here.
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Families of smells and aromas related to smoke, burnt, and more generally to roasting.
