The Winery Populis is one of the world's great estates. It offers 16 wines for sale in of Mendocino County to come and discover on site or to buy online.
Looking for the best Winery Populis wines in Mendocino County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Populis wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Populis wines with technical and enological descriptions.
How Winery Populis wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of fleischnacka leaf, pastillas with lamb and apricots or basque chicken with chorizo.
On the nose the red wine of Winery Populis. often reveals types of flavors of red fruit, non oak or earth and sometimes also flavors of microbio, oak or tree fruit. In the mouth the red wine of Winery Populis. is a powerful with a nice balance between acidity and tannins.
Northern Californian county of contrasting climates: signature Pinot Noir reigns in reds in cool Anderson Valley — fine and fruity with cherry, raspberry, strawberry and a spicy touch over a mineral base, silky tannins. Peppery, spicy Zinfandel in the hot interior of Redwood Valley (blackberry, plum, black pepper, berries). Fresh Chardonnay in whites, Alsatian grapes at altitude. AVA since 1983, 10 nested AVAs, Pacific fogs to the west vs hot valleys, varied soils.
How Winery Populis wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of ollada (catalonia), smoked salmon sandwich or summer tuna quiche.
On the nose the white wine of Winery Populis. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, oak or tropical fruit. In the mouth the white wine of Winery Populis. is a with a nice freshness.
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
How Winery Populis wines pair with each other generally quite well with dishes of beef or spicy food such as recipes of salmon with cream sauce or currywurst.
On the nose the pink wine of Winery Populis. often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, red fruit or floral.
Aeration is the process of decanting the wine to oxygenate it and thus promote the expression of the aromatic range and the harmony of the flavours.
How Winery Populis wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of spanish seafood paella, green tomatoes in vinegar or fillets of saint-pierre with cream.
On the nose the sparkling wine of Winery Populis. often reveals types of flavors of earth, microbio or citrus fruit. In the mouth the sparkling wine of Winery Populis. is a powerful with a nice vivacity and a fine and pleasant bubble.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Mendocino County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Populis.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
