The Winery Barra Of Mendocino of Mendocino County of California

Food and wine pairings with a red wine of Winery Barra Of Mendocino

How Winery Barra Of Mendocino wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tournedos rossini with port sauce, lamb tagine with prunes and almonds or duck with olives.

Organoleptic analysis of red wines of Winery Barra Of Mendocino

On the nose the red wine of Winery Barra Of Mendocino. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Barra Of Mendocino. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Barra Of Mendocino

• 2018With an average score of 4.10/5
• 2011With an average score of 4.02/5
• 2017With an average score of 3.83/5
• 2014With an average score of 3.81/5
• 2010With an average score of 3.80/5
• 2016With an average score of 3.80/5

Food and wine pairings with a white wine of Winery Barra Of Mendocino

How Winery Barra Of Mendocino wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of potato and bacon omelette, baeckeoffe with fish or salmon and goat cheese quiche.

Organoleptic analysis of white wines of Winery Barra Of Mendocino

On the nose the white wine of Winery Barra Of Mendocino. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Barra Of Mendocino. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Barra Of Mendocino

• 2016With an average score of 3.50/5
• 0With an average score of 3.50/5