The Winery Polenta of Marches

Winery Polenta
The winery offers 9 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 881 of the estates of Marches.
It is located in Marches

The Winery Polenta is one of the best wineries to follow in Marches.. It offers 9 wines for sale in of Marches to come and discover on site or to buy online.

Top Winery Polenta wines

Looking for the best Winery Polenta wines in Marches among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Polenta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Polenta wines with technical and enological descriptions.

The top red wines of Winery Polenta

Food and wine pairings with a red wine of Winery Polenta

How Winery Polenta wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baeckeoffe, capellini with vegetables or grenadins of veal with ceps.

Organoleptic analysis of red wines of Winery Polenta

In the mouth the red wine of Winery Polenta. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Polenta

  • 2007With an average score of 4.10/5
  • 2008With an average score of 4.10/5
  • 2009With an average score of 4.00/5

The grape varieties most used in the red wines of Winery Polenta.

  • Montepulciano

Discovering the wine region of Marches

Marche (or Le Marche; pronounced Mar-kay) is a region in eastern CentralItaly. It is most associated with white wines made from Trebbiano and Verdicchio grapes. Marche occupies a roughly triangular area. Its longer sides are formed by the Apennine Mountains to the west and the Adriatic Sea to the east.

Emilia-Romagna and Abruzzo are its northern and southern neighbours respectively, and it is separated from Umbria only by the Apennines. The Marche has a number of terroirs that are very well suited to grape-growing. The rolling coastal hills, such as those around Ancona, are a notable example. Due to the influence of the Apennines, the Adriatic and the rivers of the region (the Metauro, the Potenza, the Tronto and the Nera), the Marche is subject to different climates.

The top white wines of Winery Polenta

Food and wine pairings with a white wine of Winery Polenta

How Winery Polenta wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pesto pasta salad, spinach and goat cheese quiche or snowman in pudding.

Organoleptic analysis of white wines of Winery Polenta

In the mouth the white wine of Winery Polenta. is a powerful with a nice freshness.

The grape varieties most used in the white wines of Winery Polenta.

  • Incrocio Bruni

Discover the grape variety: Melon

Melon blanc is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches and small grapes. Melon blanc can be found in several vineyards: South West, Cognac, Bordeaux, Loire Valley, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Savoie & Bugey, Languedoc & Roussillon.

Discover other wineries and winemakers neighboring the Winery Polenta

Planning a wine route in the of Marches? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Polenta.

News about Winery Polenta and wines from the region

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Top DWWA award-winning wines on show at Decanter Fine Wine Encounter NYC

At the 2021 Decanter World Wine Awards, the world’s largest wine competition saw its biggest year to date, with 18,094 wines tasted from 56 countries. Over 15 consecutive days in June 2021, almost 170 expert wine judges, including 44 Masters of Wine and 11 Master Sommeliers, awarded 50 Best in Show, 179 Platinum, 635 Gold, 5,607 Silver and 8,332 Bronze medals. Join Decanter at our Fine Wine Encounter NYC this June, where you will have the opportunity to sample 23 of these top awarded Gold, Plati ...

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.