Winery Podrumi ŠimunovićCrni Simun Kzp Dalmatinska Zagora

Red wine of Dalmatian Coast of Croatia

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Crni Simun Kzp Dalmatinska Zagora of Winery Podrumi Šimunović is a red wine from the region of Dalmatian Coast.
This wine generally goes well with

Details and technical informations about Winery Podrumi Šimunović's Crni Simun Kzp Dalmatinska Zagora.

Winery

Winery Podrumi Šimunović

Grape varieties

Region/Great wine region

Dalmatian Coast

Country

Croatia

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: R&#228uschling

Lively and elegant whites with fine tension, a pale golden colour, a light palate with preserved acidity and signature aromas of citrus (lemon), white flowers, white-fleshed fruits (green apple) and mineral notes. A rediscovered heritage variety. Grown mainly in the canton of Zurich (lake shores), it produces characterful artisan cuvées. Ancient Swiss white variety, nearly extinct, now preserved for its heritage value.

Last vintages of this wine

Crni Simun Kzp Dalmatinska Zagora - 0

In the top 100 of of Dalmatian Coast wines

Average rating: 3.7

The best vintages of Crni Simun Kzp Dalmatinska Zagora from Winery Podrumi Šimunović are 0

Informations about the Winery Podrumi Šimunović

The winery offers 4 different wines.

Its wines get an average rating of 4.

It is in the top 3 of the best estates in the region

It is located in Dalmatian Coast

The Winery Podrumi Šimunović is one of of the world's greatest estates. It offers 4 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.

In the top 1500 of of Croatia wines

In the top 650 of of Dalmatian Coast wines

In the top 250000 of red wines

In the top 450000 wines of the world

The wine region of Dalmatian Coast

Croatia's Adriatic coast, native identity grapes in full revival. Signature Plavac Mali: powerful, sun-soaked reds with notes of candied blackberry, black plum, dried fig, garrigue, tobacco and spices, firm tannins and a warm palate — at its peak in Dingač and Postup (Pelješac). Also dense Babić. Ample, aromatic Pošip whites (pear, honey, fennel), lively Maraština, mineral Debit.