Winery Podere Castel Merlo - Cretarium Brut Nature

Winery Podere Castel MerloCretarium Brut Nature

The Cretarium Brut Nature of Winery Podere Castel Merlo is a wine from the region of Lombardia.
This wine generally goes well with
The Cretarium Brut Nature of the Winery Podere Castel Merlo is in the top 0 of wines of Lombardia.

Details and technical informations about Winery Podere Castel Merlo's Cretarium Brut Nature.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Informations about the Winery Podere Castel Merlo

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Lombardie

The Winery Podere Castel Merlo is one of of the world's greatest estates. It offers 13 wines for sale in the of Lombardia to come and discover on site or to buy online.

Top wine Lombardia
In the top 150000 of of Italy wines
In the top 5000 of of Lombardia wines
In the top 55000 of wines
In the top 650000 wines of the world

The wine region of Lombardia

Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.

The word of the wine: Lactic (acid)

Acid obtained by malolactic fermentation.

Other wines of Winery Podere Castel Merlo

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