
Plume EstateLadera Verdejo
This wine generally goes well with pork, vegetarian or shellfish.

Food and wine pairings with Ladera Verdejo
Pairings that work perfectly with Ladera Verdejo
Original food and wine pairings with Ladera Verdejo
The Ladera Verdejo of Plume Estate matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of pork chops with curry and honey, hake with small shrimps for cookeo or mushroom, bacon and gruyere quiche.
Details and technical informations about Plume Estate's Ladera Verdejo.
Discover the grape variety: Verdejo
Lively, aromatic whites with sharp acidity and a sleek palate, with intense aromas of grapefruit, lime, fresh herbs, fennel, green almond and saline notes. Typically slightly bitter finish. Absolute star of Rueda DO in Castile-León, now widely exported. Also made as lees-aged and oak-influenced structured cuvées. Native Spanish variety, an ancient Castilian grape.
Informations about the Plume Estate
The Plume Estate is one of of the world's greatest estates. It offers 5 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Noble rot
A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".













