Winery Platinum BenchMur-Fi's White
White wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Mur-Fi's White of Winery Platinum Bench in the region of British Columbia often reveals types of flavors of tree fruit.
Food and wine pairings with Mur-Fi's White
Pairings that work perfectly with Mur-Fi's White
Original food and wine pairings with Mur-Fi's White
The Mur-Fi's White of Winery Platinum Bench matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of zucchini lasagna, tahitian style raw fish or lobster in court-bouillon.
Details and technical informations about Winery Platinum Bench's Mur-Fi's White.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mur-Fi's White from Winery Platinum Bench are 2018, 2016, 0
Informations about the Winery Platinum Bench
The Winery Platinum Bench is one of of the world's greatest estates. It offers 16 wines for sale in the of British Columbia to come and discover on site or to buy online.
The wine region of British Columbia
British Columbia is Canada's westernmost province, located on the edge of the Pacific Ocean. The diversity of landscapes here – from rainy islands to desert-like valley floors – means that a wide variety of Grapes are planted here. They include Chardonnay, Pinot Noir and Riesling, as well as Cabernet Sauvignon and Merlot. While volumes are lower than those of the province of Ontario, British Columbia is home to a rapidly growing wine industry.
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
