Winery PirieSouth Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the South Sauvignon Blanc from the Winery Pirie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the South Sauvignon Blanc of Winery Pirie in the region of Tasmanie is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the South Sauvignon Blanc of Winery Pirie in the region of Tasmanie often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with South Sauvignon Blanc
Pairings that work perfectly with South Sauvignon Blanc
Original food and wine pairings with South Sauvignon Blanc
The South Sauvignon Blanc of Winery Pirie matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with beer, goat cheese and bacon quiche or goat cheese and spinach lasagne.
Details and technical informations about Winery Pirie's South Sauvignon Blanc.
Discover the grape variety: Moschofilero
Aromatic, tense whites and rosés with a pale robe, lean palate and lively acidity. Intense aromas of rose, white flowers (acacia), citrus (lemon, bergamot), lychee, muscat and spicy notes. Refreshing, elegant muscat profile. Star of Mantinia PDO on the high-altitude plateaus of the Peloponnese (600-700 m), sometimes also in sparkling wines. Native Greek variety with a pink skin, one of Greece's great aromatic whites, successfully exported.
Last vintages of this wine
The best vintages of South Sauvignon Blanc from Winery Pirie are 2014, 0, 2013, 2012
Informations about the Winery Pirie
The Winery Pirie is one of of the world's greatest estates. It offers 14 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Cool austral island south of Australia, a cool-climate benchmark. Signature Pinot Noir: fine, fresh reds with notes of red cherry, raspberry, wild strawberry and spices, delicate tannins and taut acidity — often compared to Burgundy. Precise, mineral Chardonnay (lemon, brioche), vibrant dry Riesling. Renowned speciality: refined traditional-method sparklers, among the best outside France.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
