Winery Pipers Brook VineyardPipers Tasmania Pinot Grigio
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pipers Tasmania Pinot Grigio from the Winery Pipers Brook Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pipers Tasmania Pinot Grigio of Winery Pipers Brook Vineyard in the region of Tasmanie is a .
Food and wine pairings with Pipers Tasmania Pinot Grigio
Pairings that work perfectly with Pipers Tasmania Pinot Grigio
Original food and wine pairings with Pipers Tasmania Pinot Grigio
The Pipers Tasmania Pinot Grigio of Winery Pipers Brook Vineyard matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of sauté of pork with cider, pad thai or light stuffed tomatoes.
Details and technical informations about Winery Pipers Brook Vineyard's Pipers Tasmania Pinot Grigio.
Discover the grape variety: Panse précoce
Most certainly finding its first origins in southern Provence, registered in the Official Catalogue of table grape varieties list A1. According to genetic analyses published in Montpellier (Hérault), it is the result of a cross between the bicane and the pascal blanc. It should not be confused with the foster' white grown in Italy and wrongly called panse précoce. Finally, it can also be confused with the Panse de Provence, which has downy-pubescent leaves and ripens in the second half of the year.
Informations about the Winery Pipers Brook Vineyard
The Winery Pipers Brook Vineyard is one of of the world's great estates. It offers 21 wines for sale in the of Tasmanie to come and discover on site or to buy online.
The wine region of Tasmanie
Tasmania is the island state of the island continent and the southernmost state of Australia. It Lies 240 kilometres (150 miles) off the coast of Victoria">Victoria, across Bass Strait - a relatively shallow channel that separates the Great Australian Bight from the Tasman Sea. As in the Yarra Valley and Mornington Peninsula, across Bass Strait in Victoria, the main grape varieties are Pinot noir and Chardonnay, and all three regions are renowned for their Sparkling wines. In general, however, Tasmania's choice of grape varieties is closer to New Zealand's than Australia's, reflecting the cool maritime Climate.
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The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.
