Winery Quinta de PinhancosAltitude Branco
White wine
This wine is a blend of 2 varietals which are the Loureiro and the Verdelho.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Altitude Branco from the Winery Quinta de Pinhancos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altitude Branco of Winery Quinta de Pinhancos in the region of Beiras is a with a nice freshness.
Food and wine pairings with Altitude Branco
Pairings that work perfectly with Altitude Branco
Original food and wine pairings with Altitude Branco
The Altitude Branco of Winery Quinta de Pinhancos matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chinese fried shrimp ravioli, green tomatoes in vinegar or fish and shrimp wok with curry.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Altitude Branco from Winery Quinta de Pinhancos are 2011, 0
Informations about the Winery Quinta de Pinhancos
The Winery Quinta de Pinhancos is one of of the world's greatest estates. It offers 5 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Fade
Wine lacking in sapidity, flat, soft and without character.
