Winery πιλογή ΠαπαθανασόπουλουΠέτρινο Χωριό Αευκός
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
Food and wine pairings with Πέτρινο Χωριό Αευκός
Pairings that work perfectly with Πέτρινο Χωριό Αευκός
Original food and wine pairings with Πέτρινο Χωριό Αευκός
The Πέτρινο Χωριό Αευκός of Winery πιλογή Παπαθανασόπουλου matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of sea bream a la plancha, cuttlefish rust or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery πιλογή Παπαθανασόπουλου's Πέτρινο Χωριό Αευκός.
Discover the grape variety: Baco
Baco blanc is a grape variety that originated in France (Landes). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by bunches of medium to large size, and grapes of medium to large size. Baco blanc is found in the vineyards of Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Πέτρινο Χωριό Αευκός from Winery πιλογή Παπαθανασόπουλου are 0, 2018, 2017
Informations about the Winery πιλογή Παπαθανασόπουλου
The Winery πιλογή Παπαθανασόπουλου is one of of the world's greatest estates. It offers 2 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
CentralGreece is a large geographical region in the heart of mainland Greece. Home to around 4. 5 million Greeks and the capital city, Athens, the region is also the birthplace of one of the country's most famous wines, Retsina. ALong with this idiosyncratic wine (which is mostly made from the local Savatiano grape), many Dry red and white wines are produced in Central Greece, from varieties as far-ranging as Assyrtico, Cabernet Sauvignon, Syrah and Athiri.
The word of the wine: Reserve wine (champagne)
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
