Winery PilacZlatarica
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, lean fish or rich fish (salmon, tuna etc).
Taste structure of the Zlatarica from the Winery Pilac
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zlatarica of Winery Pilac in the region of Dalmatian Coast is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zlatarica of Winery Pilac in the region of Dalmatian Coast often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Zlatarica
Pairings that work perfectly with Zlatarica
Original food and wine pairings with Zlatarica
The Zlatarica of Winery Pilac matches generally quite well with dishes of shellfish, poultry or pasta such as recipes of mie goreng, savoyard fondue or macaroni and cheese gratin.
Details and technical informations about Winery Pilac's Zlatarica.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Last vintages of this wine
The best vintages of Zlatarica from Winery Pilac are 2020, 2022, 0, 2017
Informations about the Winery Pilac
The Winery Pilac is one of of the world's greatest estates. It offers 8 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
