Winery PignanMarquis de Pignan Rouge
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Marquis de Pignan Rouge from the Winery Pignan
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marquis de Pignan Rouge of Winery Pignan in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Marquis de Pignan Rouge
Pairings that work perfectly with Marquis de Pignan Rouge
Original food and wine pairings with Marquis de Pignan Rouge
The Marquis de Pignan Rouge of Winery Pignan matches generally quite well with dishes of beef, pasta or veal such as recipes of pasta bolognese, spaghetti with salmon or veal tagine with potatoes and olives.
Details and technical informations about Winery Pignan's Marquis de Pignan Rouge.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Marquis de Pignan Rouge from Winery Pignan are 2014, 2015
Informations about the Winery Pignan
The Winery Pignan is one of of the world's greatest estates. It offers 16 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
