Winery Pietro NeraInferno Il Vigneto Valtellina Superiore
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Inferno Il Vigneto Valtellina Superiore from the Winery Pietro Nera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Inferno Il Vigneto Valtellina Superiore of Winery Pietro Nera in the region of Lombardia is a powerful.
Food and wine pairings with Inferno Il Vigneto Valtellina Superiore
Pairings that work perfectly with Inferno Il Vigneto Valtellina Superiore
Original food and wine pairings with Inferno Il Vigneto Valtellina Superiore
The Inferno Il Vigneto Valtellina Superiore of Winery Pietro Nera matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, pork sautéed with chinese noodles or merguez with lentils.
Details and technical informations about Winery Pietro Nera's Inferno Il Vigneto Valtellina Superiore.
Discover the grape variety: Velteliner précoce
The early red rosé Velteliner is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. You can find Velteliner early red rosé in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Inferno Il Vigneto Valtellina Superiore from Winery Pietro Nera are 2015, 0
Informations about the Winery Pietro Nera
The Winery Pietro Nera is one of of the world's great estates. It offers 24 wines for sale in the of Valtellina Superiore to come and discover on site or to buy online.
The wine region of Valtellina Superiore
The wine region of Valtellina Superiore is located in the region of Valtellina of Lombardie of Italy. Wineries and vineyards like the Domaine ARPEPE or the Domaine ARPEPE produce mainly wines red, white and pink. The most planted grape varieties in the region of Valtellina Superiore are Nebbiolo, Sangiovese and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valtellina Superiore often reveals types of flavors of cherry, sour cherry or fennel and sometimes also flavors of vegetal, tree fruit or citrus fruit.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
